Who loves brownies? Who loves cheesecake? This one's for you!
I have a Studentlife conference reunion tomorrow and a group of girls are baking a lil some'in ;)
Although I can't join them, I thought I'd make some brownies to bring along...
I used Cadbury baking chocolate, but I think it would be nicer with eating chocolate; Whittaker's dark ghana, for example.
Okay, confession: I incorrectly read the recipe I was following- I thought I was supposed to melt chocolate and butter together, but it was actually just the chocolate to be melted, so I had to quickly reinvent the own recipe, altering the method and quantity... It turned out great in the end!The cheesecake mixture: cream cheese, egg, caster sugar and vanilla.
Pour in brownie mix then cheesecake mix. Dollop remaining brownie mix over top
And marble with a toothpick
Half an hour later, you have cheesecake brownies!!
Cheesecake Brownies
Brownies:
200g block of dark chocolate
200g unsalted butter
1 cup caster sugar
3 eggs
1 cup plain flour
Cheesecake mixture:
250g cream cheese
¼ cup caster sugar
½ tsp vanilla essence
1 egg
1. Over a low heat, melt butter and chocolate, stirring with a wooden spoon.
2. Remove from heat and cool. Meanwhile, make the cheesecake mixture: Beat all ingredients until smooth and creamy.
3. In a separate bowl, beat caster sugar and eggs until combined.
4. Fold in flour and pour in the melted chocolate mixture. Stir until smooth.
5. In a lined tin, pour in brownie mixture, reserving about half a cup.
6. Pour in cheesecake mixture over top.
7. With the half cup of brownie mix, dollop over the top and make marble pattern using a toothpick.
8. Bake at 180C for 35 minutes or until a toothpick inserted comes out clean.
9. Cool in tin then cut into squares.
Om nom noms <3
And to conclude,
LOOK AT MY NEW MIRROR!!
It flips around and it's so great to put on my desk when I need to do my makeup, I can just flip it when I'm studying so I don't distract myself!
Signed,
Elisa
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